Research Catalog
The Victorian book of cakes : recipes, techniques and decorations from the golded age of cake-making
- Title
- The Victorian book of cakes : recipes, techniques and decorations from the golded age of cake-making / by T. Percy Lewis and A.G. Bromley, with a foreword by Nicholas Lodge.
- Author
- Lewis, T. Percy.
- Publication
- London : Letts, 1991.
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building M2 to submit a request in person. | Text | Use in library | JFF 92-1088 | Schwarzman Building M2 - General Research Room 315 |
Details
- Additional Authors
- Bromley, A. G.
- Description
- 248 p. : ill. (some col.); 30 cm.
- Uniform Title
- Book of cakes
- Alternative Title
- Book of cakes
- Book of cakes.
- Subjects
- Note
- "Facsimile reproduction."--T.p. verson.
- Includes index.
- Call Number
- JFF 92-1088
- ISBN
- 1852381353
- LCCN
- gb 91003103
- OCLC
- 59892075
- NYPG92-B15944
- Author
- Lewis, T. Percy.
- Title
- The Victorian book of cakes : recipes, techniques and decorations from the golded age of cake-making / by T. Percy Lewis and A.G. Bromley, with a foreword by Nicholas Lodge.
- Imprint
- London : Letts, 1991.
- Added Author
- Bromley, A. G.
- Added Title
- Book of cakes.
- Research Call Number
- JFF 92-1088