Research Catalog
Fried, Deep-Fried, and Sauteed Dishes.
- Title
- Fried, Deep-Fried, and Sauteed Dishes.
- Author
- Field, Michael, 1915-1971.
- Publication
- Garden City, N.Y. : Nelson Doubleday Inc., 1971.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFE 94-7278 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 112 p. : col. ill.; 24 cm.
- Series Statement
- Cooking adventures with Michael Field
- Subjects
- Call Number
- JFE 94-7278
- OCLC
- 4673241
- NYPG87-B102437
- Author
- Field, Michael, 1915-1971.
- Title
- Fried, Deep-Fried, and Sauteed Dishes.
- Imprint
- Garden City, N.Y. : Nelson Doubleday Inc., 1971.
- Series
- Cooking adventures with Michael Field
- Research Call Number
- JFE 94-7278