Research Catalog
A first book of Japanese cooking
- Title
- A first book of Japanese cooking / Masako Yamaoka.
- Author
- Yamaoka, Masako.
- Publication
- Tokyo ; New York : Kodansha International, 1984.
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFF 94-2632 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 156 p. : ill.; 27 cm.
- Subject
- Note
- Includes index.
- Call Number
- JFF 94-2632
- ISBN
- 0870116592 (U.S.)
- LCCN
- 84080161
- OCLC
- 10878778
- NYPG85-B48540
- Author
- Yamaoka, Masako.
- Title
- A first book of Japanese cooking / Masako Yamaoka.
- Imprint
- Tokyo ; New York : Kodansha International, 1984.
- Edition
- 1st ed.
- Research Call Number
- JFF 94-2632