Research Catalog
Methods of analysis for the canning industry
- Title
- Methods of analysis for the canning industry / by Hans-Joachim Lange.
- Author
- Lange, Hans-Joachim.
- Publication
- Orpington, England : Food Trade Press, 1983.
Items in the Library & Off-site
Filter by
1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
| Text | Request in advance | JSD 85-280 | Offsite |
Details
- Description
- viii, 328 p. : ill.; 23 cm.
- Uniform Title
- Untersuchungsmethoden in der Konservenindustrie. English
- Alternative Title
- Untersuchungsmethoden in der Konservenindustrie.
- Subjects
- Note
- Translation of: Untersuchungsmethoden in der Konservenindustrie.
- Bibliography (note)
- Includes bibliographical references and indexes.
- Call Number
- JSD 85-280
- ISBN
- 0900379308
- LCCN
- 83186334
- OCLC
- 9320078
- NYPG84-B56766
- Author
- Lange, Hans-Joachim.
- Title
- Methods of analysis for the canning industry / by Hans-Joachim Lange.
- Imprint
- Orpington, England : Food Trade Press, 1983.
- Edition
- 1st ed. (English).
- Bibliography
- Includes bibliographical references and indexes.
- Research Call Number
- JSD 85-280