Research Catalog

The cook and housewife's manual: a practical system of modern domestic cookery and family management. The fifth ed., revised and enl.: containing a compendium of French cookery, and of fashionable confectionary, preparations for invalids, a selection of cheap dishes, and numerous useful miscellaneous receipts in the various branches of domestic economy. By Mistress Margaret Dods [pseud.]

Title
The cook and housewife's manual: a practical system of modern domestic cookery and family management. The fifth ed., revised and enl.: containing a compendium of French cookery, and of fashionable confectionary, preparations for invalids, a selection of cheap dishes, and numerous useful miscellaneous receipts in the various branches of domestic economy. By Mistress Margaret Dods [pseud.]
Author
Johnstone, C. I. (Christian Isobel), 1781-1857.
Publication
Edinburgh, Oliver & Boyd; London, Simpkin & Marshall, 1833.

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1 Item

StatusVol/DateFormatAccessCall NumberItem Location
no. 1097, v. 2-no. 1103, v. 3TextRequest in advance *ZAN-T3340 reel 169 no. 1097, v. 2-no. 1103, v. 3Offsite

Details

Description
444, 58, [445]-473, [1] p.
Subject
Note
  • Microfilm. New Haven, Conn.: Research Publications, Inc., 1975. - 35mm. - (History of Women; 1101)
Call Number
*ZAN-T3340 Reel 169 No. 1101
OCLC
NYPG794578987-B
Author
Johnstone, C. I. (Christian Isobel), 1781-1857.
Title
The cook and housewife's manual: a practical system of modern domestic cookery and family management. The fifth ed., revised and enl.: containing a compendium of French cookery, and of fashionable confectionary, preparations for invalids, a selection of cheap dishes, and numerous useful miscellaneous receipts in the various branches of domestic economy. By Mistress Margaret Dods [pseud.]
Imprint
Edinburgh, Oliver & Boyd; London, Simpkin & Marshall, 1833.
Research Call Number
*ZAN-T3340 Reel 169 No. 1101
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