Research Catalog
Fish.
- Title
- Fish.
- Author
- Cordon Bleu Cookery School.
- Publication
- London, British Printing Corporation, 1972.
Items in the Library & Off-site
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2 Items
Status | Vol/Date | Format | Access | Call Number | Item Location |
---|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | v. 2 | Text | Use in library | JFD 96-5858 v. 2 | Schwarzman Building - Main Reading Room 315 |
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | v. 1 | Text | Use in library | JFD 96-5858 v. 1 | Schwarzman Building - Main Reading Room 315 |
Details
- Description
- 2 v. col. illus.; 22 cm.
- Subject
- Note
- Includes index.
- Call Number
- JFD 96-5858
- ISBN
- 0356043630 (v. 1)
- LCCN
- 73177150
- OCLC
- 797143
- NYPG754011256-B
- Author
- Cordon Bleu Cookery School.
- Title
- Fish.
- Imprint
- London, British Printing Corporation, 1972.
- Research Call Number
- JFD 96-5858