Research Catalog
Mrs. Lincoln's Boston cook book. What to do and what not to do in cooking, by Mrs. D. A. Lincoln of the Boston Cooking School.
- Title
- Mrs. Lincoln's Boston cook book. What to do and what not to do in cooking, by Mrs. D. A. Lincoln of the Boston Cooking School.
- Author
- Lincoln, Mary J. (Mary Johnson), 1844-1921.
- Publication
- Boston, Roberts Brothers, 1884 [c1883]
Items in the Library & Off-site
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1 Item
| Status | Format | Access | Call Number | Item Location |
|---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Restricted use | *KF 1884 74-29 | Schwarzman Building - Rare Book Collection Room 328 |
Details
- Description
- xiv, 536 p. illus.; 20 cm.
- Alternative Title
- The Boston cook book.
- Subjects
- Note
- Grolier Club. One hundred influential American books, 86 // For variations see: Vicaire, 524 // Also see: Bitting, 288 /
- Running title: The Boston cook book.
- With 5 pages of advertisements bound in.
- "Course of instruction at the Boston Cooking School": [495]-502.
- "Books of reference": p. 494.
- With book plate of William M. Fitzhugh, Jr. and autograph of Josephine R. Poland.
- Call Number
- *KF 1884 74-29
- OCLC
- 19274092
- NYPG744667520-B
- Author
- Lincoln, Mary J. (Mary Johnson), 1844-1921.
- Title
- Mrs. Lincoln's Boston cook book. What to do and what not to do in cooking, by Mrs. D. A. Lincoln of the Boston Cooking School.
- Imprint
- Boston, Roberts Brothers, 1884 [c1883]
- Connect to:
- Added Title
- The Boston cook book.
- Research Call Number
- *KF 1884 74-29