Research Catalog
The human and technical aspects of the food industries in Ghana; proceedings of the first Seminar on Food Science & Technology in Ghana. Chairmen of the seminar: W. F. K. Christian an Onni F. Rauha. Seminar organizer: B. L. Lartey. Compiled & edited by St. John A. Clottey and K. K. Eyeson.
- Title
- The human and technical aspects of the food industries in Ghana; proceedings of the first Seminar on Food Science & Technology in Ghana. Chairmen of the seminar: W. F. K. Christian an Onni F. Rauha. Seminar organizer: B. L. Lartey. Compiled & edited by St. John A. Clottey and K. K. Eyeson.
- Author
- Seminar on Food Science & Technology in Ghana (1st : 1967 : Accra)
- Publication
- Accra, Food Research Institute [foreword 1968]
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Available - Can be used on site. Please visit New York Public Library - Schomburg Center to submit a request in person. | Text | Use in library | Sc 664-S (Seminar on Food Science & Technology in Ghana. Human and technical aspects of the food industries) | Schomburg Center - Research & Reference |
Details
- Additional Authors
- Description
- 131 p. illus., maps.
- Subject
- Note
- "Sponsored jointly by the Food Research Institute and the United Nations Food Research & Development Unit."
- Call Number
- Sc 664-S (Seminar on Food Science & Technology in Ghana. Human and technical aspects of the food industries)
- OCLC
- NYPG734184310-B
- Conference
- Seminar on Food Science & Technology in Ghana (1st : 1967 : Accra)
- Title
- The human and technical aspects of the food industries in Ghana; proceedings of the first Seminar on Food Science & Technology in Ghana. Chairmen of the seminar: W. F. K. Christian an Onni F. Rauha. Seminar organizer: B. L. Lartey. Compiled & edited by St. John A. Clottey and K. K. Eyeson.
- Imprint
- Accra, Food Research Institute [foreword 1968]
- Added Author
- Clottey, St. John A.. CompilerEyeson, K. K.Food Research Institute.Food and Agriculture Organization of the United Nations. Food Research and Development Unit.
- Research Call Number
- Sc 664-S (Seminar on Food Science & Technology in Ghana. Human and technical aspects of the food industries)