Research Catalog
L'Encyclopédie des cuisines régionales et étrangères. [Sous la direction de Annie Morand.
- Title
- L'Encyclopédie des cuisines régionales et étrangères. [Sous la direction de Annie Morand.
- Publication
- Paris, Culture, art, loisirs, 1971]
Items in the Library & Off-site
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1 Item
Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFD 94-25131 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Morand, Annie.
- Description
- 510 p. illus. (part col.); 21 cm.
- Series Statement
- Les Grandes encyclopédies pratiques Denoël.
- Subject
- Call Number
- JFD 94-25131
- LCCN
- 77584613
- OCLC
- 13430862
- NYPG724083706-B
- Title
- L'Encyclopédie des cuisines régionales et étrangères. [Sous la direction de Annie Morand.
- Imprint
- Paris, Culture, art, loisirs, 1971]
- Series
- Les Grandes encyclopédies pratiques Denoël.
- Added Author
- Morand, Annie.
- Research Call Number
- JFD 94-25131