Research Catalog
Memorable meals; [compiled by Rosemary Hume and Muriel Downes]
- Title
- Memorable meals; [compiled by Rosemary Hume and Muriel Downes]
- Author
- Cordon Bleu Cookery School.
- Publication
- London (49 Poland St., W1A 2LG), B.P.C. Publishing Ltd, 1971.
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Status | Format | Access | Call Number | Item Location |
---|---|---|---|---|
Available - Can be used on site. Please visit New York Public Library - Schwarzman Building to submit a request in person. | Text | Use in library | JFD 95-249 | Schwarzman Building - Main Reading Room 315 |
Details
- Additional Authors
- Description
- 160 p. col. illus.; 22 cm.
- Subject
- Note
- At head of title: Cordon Bleu.
- "Adapted from the Cordin Bleu Cookery Course published by Purnell in association with the London Cordon Bleu Cookery School."
- Call Number
- JFD 95-249
- ISBN
- 0356039374
- LCCN
- 72176774
- OCLC
- NYPG720442627-B
- Author
- Cordon Bleu Cookery School.
- Title
- Memorable meals; [compiled by Rosemary Hume and Muriel Downes]
- Imprint
- London (49 Poland St., W1A 2LG), B.P.C. Publishing Ltd, 1971.
- Added Author
- Hume, Rosemary, 1907-1984. CompilerDownes, Muriel. Compiler
- Research Call Number
- JFD 95-249