TeenLIVE presents Johnny Iuzzini
From cold storage in Brooklyn to Ladurée in Paris and Restaurant Jean Georges and Nougatine in NYC, get the sweet scoop on culinary careers and experiences from a James Beard Foundation “Outstanding Pastry Chef of the Year” award winner Johnny Iuzzini.
TeenLIVE reaches teens culturally, artistically, inspirationally, technologically, and more with the biggest, best, and the brightest stars. TeenLIVE programs spotlight current cultural trends and important mainstays that inform the lives of today’s teens.
All KidsLIVE and TeenLIVE programs are sponsored by the Katerina and Andreas C. Dracopoulos Family Endowment for Young Audiences.