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Author @ the Library: "The Secret Financial Life of Food; From Commodities Markets to Supermarkets,” with Kara Newman, spirits editor for "Wine Enthusiast" magazine and the author of two cocktail books, "Cocktails for a Crowd" and "Spice & Ice."

December 18, 2012

Program Locations:

Mid-Manhattan Library

This visual presentation explores the powerful yet nearly invisible transactions that determine what and how the world eats.

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