Author at the Library: "The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook," with Deb Perelman and "Secrets Of The Best Chefs, Recipes, Techniques, and Tricks from America’s Greatest Cooks," with Adam Roberts.

This dialogue is about the joys of cooking at home.  Deb Perelman, a famous cook, a professional photographer, the creator of the Smitten Kitchen website, http://smittenkitchen.com/, and the author of an award-winning blog, speaks with Adam Roberts, the creator of The Amateur Gourmet, amateurgourmet.com, called one of the Worlds Best Food Blogs by The Times of London, who devoted a year of his life to learning what separates the experts from the rest of us and how to make restaurant-worthy meals at home.  They will also share their wisdom for new bloggers.