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Posts by Zena George

Read It, Make It, Write It! Eat More of What You Love

I had the honor of meeting Marlene Koch, author of the cookbook: Eat More of What You Love, at the Book Expo America event held this June at the Jacob Javits Center in New York City. Marlene was all smiles as I told her how much I appreciate the publishing of this cookbook because not only does it reduce the length of time in the kitchen but substitutes the unnecessary calories from our daily diet. As she autographed 

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Read It, Make It, Write It! "Hunger Games" Chicken Salad

If you are a huge fan of The Hunger Games Trilogy like I am, then The Unofficial Hunger Games Cookbook should be your next read. This book is filled with some of the most amazing dishes described within each novel (including Catching Fire and Mockingjay).

I truly had to control my excitement over finding this 

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Read it, Make It, Write It! Asian Beef and Noodles with a Twist

I stumbled upon this amazing recipe combo of beef and ramen noodles from the book:

Taste of Home: Busy Family Favorites

Serves Four

Ingredients

1 pound lean ground beef 2 packages (3 ounces each) Oriental ramen noodles, crumbled 2 1/2 cups water 2 cups frozen broccoli; stir-fry blend 1/4 teaspoon ground ginger 2 tablespoons thinly 

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Read It, Make It, Write It! Curry Shrimp with Peas

Welcome to Read it, Make it, Write it, a Mid-Manhattan Library cooking blog showing some of the most amazing cookbooks available at The New York Public Library and the endless variety of healthy and delicious recipes right at your fingertips, for free!

The goal is simple: I pick a cookbook of my interest from the Library's collections, research the recipe and its ingredients, make the dish, eat it (which is my absolute favorite part), and finally — write about it.

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